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Your order will take between 10 and 20 minutes to prepare depending on the dishes you have chosen.

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Panini & Ciabatta

  • ta TRICOLORE

    £4.80

    Mozzarella, avocado, fresh tomatoes, and home-made pesto

  • VEGETARIAN MOZZARELLA

    £5.40

    Roasted vegetables, sun-dried tomatoes, mozzarella and home-made pesto

  • PARMA

    £5.00

    Parma ham, mozarella, sun-dried tomatoes, and home-made pesto

  • CLASSICO

    £4.70

    Honey roast ham, cheese and tomatoes

  • CHICKEN ESCALOPE

    £5.60

    Chicken Escalope with cheese, lettuce and tomatoes

  • BLT

    £4.70

    Bacon, Lettuce, tomatoes

  • SIRLOIN STEAK CIABATTA

    £7.80

    Sirloin steak served with Stilton cheese, fresh tomatoes and red onion

Starters

  • MARINATED OLIVES

    £3.00

    A bowl of green and black marinated olives

  • GARLIC BREAD

    £4.50

    Garlic bread

  • GARLIC PIZZA BREAD

    £4.90

    With mozzarella

  • ANTIPASTO CLASSICO

    £12.50

    Classic Italian starters: Buffalo mozzarella, prosciutto di Parma, Milano salami, rocket and tomato salad with olives and sour dough ciabatta and pesto

  • BRUSCHETTA

    £6.50

    Mushroom, tomatoes, mozzarella, pepperoni picante

  • ANTIPASTO DI VEDURE

    £11.50

    Vegetarian Italian starters: Buffalo mozzarello with roasted peppers, courgettes, aubergines, artichokes, olives, sun-dried tomatoes, rocket salad and sour dough ciabatta

  • ROCKET & PARMESAN

    £4.20

    Rocket salad with parmesan shavings

  • MELANZANE PARMIGIANA

    £6.60

    Oven-baked layers of aubergine with mozzarella, tomato sauce, parmesan and basil

  • CALAMARI ZUCCHINI

    £7.50

    Crispy classic fried calamari and zucchini sticks

  • COZZE ALBERTINI

    £8.00

    Mussels with garlic, shallots and white wine

  • GAMBERONI DIAVOLA

    £8.50

    Large king prawns in tomato sauce with a touch of jalapeno peppers served on toasted ciabatta

  • PRAWN COCKTAIL

    £6.00

    Classic 1970s recipe with avocado

  • FOCACCIA PESTO

    £4.90

    Rustic flat oven-baked bread with pesto

Salads

  • NICOISE SALAD

    £7.10

    Tuna, anchovies, capers, olives, free-range egg, seasonal mixed leaves, vine tomatoes, cucumber, extra virgin olive oil & balsamic vinegar homemade dressing

    • NICOISE SALAD
  • CHICKEN CAESAR SALAD

    £6.80

    Grilled chicken breast, lettuce, vine tomatoes, cucumber with parmesan sahvings, Caesar dressing and baked ciabatta sticks

    • CHICKEN CAESAR SALAD
  • SMOKED SALMON SALAD

    £7.10

    Smoked salmon, new potatoes, french beans, lettuce, tomatoes served with extra virgin olive oil & balsamic vinegar dressing

  • RUSTIC SALAD

    £6.50

    White cheese, black olives, tomatoes, cucumber, lettuce, onions served with extra virgin olive oil & balsamic vinegar homemade dressing

  • TRICOLORE SALAD

    £6.80

    Mozzarella cheese, avocado, vine tomatoes, fresh basil and homemade pesto sauce

Pasta

  • SPAGHETTI GAMBERONI

    £8.50

    Large king prawns cooked in spicy white wine bisque with tomato sauce and courgettes

  • LASAGNE

    £7.10

    Homemade ragout and bechamel sauce, topped with parmesan cheese

  • SPAGHETTI BOLOGNESE

    £6.90

    Homemade Bolognese with lean beef

  • SPAGHETTI POMODORINO

    £7.10

    Fresh cherry tomato tossed with extra virgin olive oil, garlic, fresh basil and black olives

  • PENNE VERDURE

    £7.10

    Selection of grilled vegetables with tomato sauce and basil

  • PENNE AL AMATRICIANA

    £7.10

    Penne served with Italian pancetta, basil, tomato sauce and topped with diced mozzarella

  • TAGLIATELLE POLLO FUNGHI

    £7.90

    Chicken, mushroom, pancetta and shallots cooked in light creamy white wine sauce

  • PASTA PIEMONTESE

    £7.90

    Fresh Italian sausage with broccoli cooked in red wine and tomato sauce

  • TAGLIATELLE TARTUFO

    £9.50

    Italian sausage, courgettes, tartufo served in white wine sauce

  • RISOTTO DI MARE

    £9.50

    Arborio rice cooked in homemade broth with seafood in white wine sauce

  • RISOTTO AL TARTUFO

    £9.50

    Arborio rice cooked in homemade broth with Italian sausage, truffle oil, courgettes in white wine sauce

  • RISOTTO CON PORCINI

    £9.50

    Arborio rice cooked in homemade broth with porcini mushrooms and white wine

Pizze

  • PIZZA MARGHERITA

    £7.10

    Tomato, mozzarella, fresh basil leaves, extra virgin olive oil

  • PIZZA PROSCIUTTO

    £7.50

    Tomato, mozzarella, ham and mushrooms

  • PIZZA NAPOLETANA

    £7.50

    Tomato, mozzarella, olives, anchovies, capers

  • PIZZA ALBERTINI

    £8.00

    Tomato, mozzarella, prosciutto crudo, fresh rocket, Grana Padano cheese

  • PIZZA BUFALA

    £8.00

    Tomato, fresh buffalo mozzarella, fresh basil leaves, extra virgin olive oil

  • PIZZA AMERICANA

    £7.50

    Tomato, mozzarella, pepperoni, chilli oil

  • PIZZA CAPRICCOSA

    £8.00

    Tomato, mozzarella, ham, mushrooms, artichoke, free range egg

  • PIZZA VEGETARIANA

    £7.50

    Tomato, mozzarella, spinach, mushrooms, red onion, peppers and olives

  • PIZZA TROPICALE

    £7.50

    Tomato, mozzarella, ham, pineapple

  • PIZZA ITALIAN SAUSAGE

    £8.00

    Mozzarella, Italian sausage, pancetta, peppers, onions

  • PIZZA FIORENTINA

    £8.00

    Tomato, mozzarella, baby spinach, olives, free range egg

  • PIZZA QUATRO FORMAGGI

    £8.50

    Tomato, gorgonzola, mascarpone, fresh buffalo mozzarella and parmesan

Mains

  • POLLO CHEFF

    £13.50

    Well-flavoured matured grilled steak served with seasonal vegetables or French fries

  • LAMBB CHOPS

    £16.90

    Matured panfried steak with green peppercorn sauce served with French fries

  • FILLET GRILLED

    £22.00

    Mussels with garlic, shallots and white wine served with French fries

  • TUNA GRILLED

    £17.00

    Deep fried prawns and squid served on a bed of rocket salad

  • PRAWNS AND RICE

    £16.50

    Served with sauteed potatoes, seasonal vegetables and Hollandaise sauce

  • CHICKEN MILANESE

    £9.90

    Chicken escalop served with spaghetti Napoli